Project: Garlic mustard was first found in Long Island, NY, in 1868, and was brought here from Europe as a food and medicinal source. The roots from this plant secrete chemicals that inhibit the growth of soil fungi, which are essential for connecting seedlings to the forest network of roots from older trees. Additionally, garlic […]
Linda Cacossa, Heritage Conservancy’s Chief Operating Officer, Announces Retirement
COO Linda Cacossa leaves a legacy as a leader in local and regional land preservation. Written by LisaBeth Weber. Linda Cacossa, Chief Operating Officer of Heritage Conservancy since 2011, has announced her retirement, effective August 1, 2023. Linda has been an integral part of the growth and sustainability of the organization for close to 13 […]
Turtles on the Road: How to Help
Eastern Box Turtle found crossing a quiet back road. The months of May and June usually spring most of our wildlife into action. With cooler temperatures quickly fading, resources become plentiful, as do the critters that utilize them. Sunlight and warmth are among the resources that cold-blooded animals, such as turtles, rely on the most. […]
Fridays in the Forest Workday: Fuller-Pursell Preserve
Project: Garlic mustard was first found in Long Island, NY, in 1868, and was brought here from Europe as a food and medicinal source. The roots from this plant secrete chemicals that inhibit the growth of soil fungi, which are essential for connecting seedlings to the forest network of roots from older trees. Additionally, garlic […]
Fridays in the Forest Workday: Hart’s Woods Preserve
Project: Garlic mustard was first found in Long Island, NY, in 1868, and was brought here from Europe as a food and medicinal source. The roots from this plant secrete chemicals that inhibit the growth of soil fungi, which are essential for connecting seedlings to the forest network of roots from older trees. Additionally, garlic […]
Fridays in the Forest Workday: Quakertown Swamp Preserve
Project: Garlic mustard was first found in Long Island, NY, in 1868, and was brought here from Europe as a food and medicinal source. The roots from this plant secrete chemicals that inhibit the growth of soil fungi, which are essential for connecting seedlings to the forest network of roots from older trees. Additionally, garlic […]
Fridays in the Forest Workday: Fuller-Pursell Preserve
Project: Garlic mustard was first found on Long Island, NY, in 1868, and was brought here from Europe as a food and medicinal source. The roots from this plant secrete chemicals that inhibit the growth of soil fungi which are essential for connecting seedlings to the forest network of roots from older trees. Additionally, garlic […]
The Benefits of Downed Wood 🗓
Chicken of the woods fungi living on a dead log on Heritage Conservancy preserved land (Photo by Sebastian Harris). All trees have a life expectancy. In Pennsylvania, some trees (like fire cherries) only live for a few decades, while other trees (such as oaks) can live for many centuries if no diseases cut their lives […]
Fridays in the Forest Workday: Hart’s Woods
Project: Join us for invasive plant management! We’ve applied for another riparian forest buffer grant and must clear invasive shrubs from along the stream in preparation for another planting. Winged euonymus (a.k.a. burning bush or flame bush) has grown in profusion along the stream, and many years of dedicated management continues as we cut and […]
Fridays in the Forest Workday: Quakertown Swamp
Project: Join us for this week’s Fridays in the Forest workday at Quakertown Swamp for invasive praying mantis control. No, they are not protected by law! For a variety of reasons, invasive praying mantises have become quite numerous and are taking a toll on our native insects – including the struggling monarch butterfly. Help us […]